Tater tots are the quintessential hotdish topping, although other crunchy toppings (such as crushed potato chips) are also common.The comfort food staple is especially popular in North Dakota and Minnesota, but growing up in Illinois I enjoyed many a hotdish. (You should have 3 1/2 to 4 1/2 quarts of stock.) Peking Chicken Dust the stars with flour so they dont stick together and set them aside on a sheet pan. Before you head into the kitchen, keep these tips in mind.1. My quest to fill every inch of all of our freezers continues this week with a mashup of two great things: chicken and biscuits and spinach and artichoke dip. Spatchcock Roast Chicken with Schmaltzy Potatoes For the brine: Combine the buttermilk, salt, pepper, sugar, cayenne, garlic and thyme in a gallon-size resealable plastic bag. Even as a picky eater, I loved how saucy and flavorful the kung pao chicken was. Hazelnut brownies: delicious sweets with a crunchy note that are very easy to prepare! Molly Yeh's Top Recipes WATCH Fried Mozzarella Sticks 03:00 Get the Recipe Molly's Asian-style Scotch eggs have ground chicken, ginger and soy sauce. Heat a large, oven-safe skillet, braiser or Dutch oven over medium-high heat and add the olive oil . Place on a baking sheet (in case any of the mixture overflows) and bake until the biscuits are golden brown on top; begin checking for doneness at 15 minutes. Season the chicken with salt and, when the vegetables and noodles are tender, add it to the soup along with the lemon zest and juice, nutmeg, and ground black pepper. Hotplate Egg Tofu (hotplate tofu / hotplate beancurd) is one of those classic Chinese hawker zi char dishes that the table would always order! add 1 cup of the milk, stirring until thickened, and then add the second cup, stirring until thickened. Grab your apron and get ready to get cookin with some of the best chefs around the world. Transfer to a serving platter and sprinkle with zaatar. The combination of crispy tater tots paired with a creamy chicken pot pie-inspired filling is the ultimate comfort food. Spinach and artichoke dip is the best form of balance, no? In 2019, Molly was nominated for both a James Beard Foundation Media Award for Outstanding Personality/Host and a daytime Emmy Award for Outstanding Culinary Host. Molly is also the creator of the critically-acclaimed and highly popular food and lifestyle brand, mynameisyeh.com and has written three cookbooks: Molly On The Range: Recipes and Stories from an Unlikely Life on a Farm, Yogurt by Short Stack Editions, and Home Is Where The Eggs Are: Farmhouse Food for the People You Love Most. Brush the tops of the biscuits with egg wash and sprinkle with black pepper and flaky salt. This beef vegetable sauce is definitely better than any take out, Read More HOW TO MAKE THE BEST BEEF AND VEGETABLE SAUCE/STIRFRY/EASY STEP BY STEP METHOD/CHINESE BEEF STIRFRYContinue, SUBSCRIBE for 2 new videos per week:https://bit.ly/NanaabaskitchenSubscribe INGREDIENTS: * 1 lbs deboned, and de-skinned chicken thighs * A splash of cooking Oil for chicken and vegetables * Ginger * Garlic * Onion * Thigh chili * White pepper * Light sauce sauce * 1 tsp tsp Vegetable bouillon split into 3 parts. Im so pleased to have partnered with Milk Life on this recipe! Drizzle in the buttermilk in 3 or 4 additions, tossing the flour in between additions to make small clumps. Taste your soup. The longer the better!) Garnish with the scallion greensand additional peanuts. Stir-fry until fragrant and the veggies are crisp-tender, 3 to 5 minutes. Watch the salt. 2 medium parsnips, trimmed, 1 cut into large chunks and 1 cut into -inch slices 3 large carrots, trimmed, 1 cut into large chunks and 2 cut into -inch slices 3 large celery stalks, 1 cut into. Please refresh the page or try again in a moment. Especially during long dark homework-saturated Chicago suburban winters. Today Ill try surprise you with, Read More Just Take Milk and Chocolate! 2 cups all-purpose flour, plus more for dusting 1 1/2 teaspoons kosher salt 1/2 cup boiling water 1/2 cup cold water For the filling: 1 pound ground chicken 2 teaspoons each: sugar, soy sauce, and rice vinegar Black pepper to taste 1 teaspoon ground ginger 2 stalks green onion, minced 1/4 cup chicken broth 1 pinch red chili flakes medium parsnips, trimmed, 1 cut into large chunks and 1 cut into 1/4-inch slices 3 large celery stalks, 1 cut into large chunks and 2 cut into 1/4-inch slices 2 garlic cloves, peeled and smashed 2 thyme sprigs 6 flat-leaf parsley springs, 3 whole and 3 chopped 12 dill sprigs, 6 whole and 6 chopped, plus more for serving 2 bay leaves 1 teaspoon INSTAGRAM: https://www.instagram.com/FoodNetwork Bring to a boil and reduce to a simmer. Knead for 5 to 7 minutes, until smooth. preheat oven to 400. in a large skillet over medium high heat, melt the butter and add the onion, carrots, and any other veggies, stirring until soft, 7-10 minutes. Cook, stirring frequently, until flour begins to smell toasty, 1 to 2 minutes. All prices were accurate at the time of publishing. Ive made this recipe with sweet potato tots and roasted garlic flavored tots and both were delicious. 2023 Warner Bros. Feel free to use different varieties of tater tots. Feel free to experiment with the filling for these festive Mexican-style packets. Open the beer and pour about 1 cup into a measuring cup and set aside. Yield Serves 6 to 8 Show Nutrition Ingredients 3 tablespoons unsalted butter 1 large onion, finely chopped 3 carrots, cut into 1/2-inch pieces Kosher salt 6 tablespoons flour 3 cups whole milk Enough chicken broth base to make 3 cups broth 3/4 cup peas, fresh or frozen 1 1/2 pounds boneless, skinless chicken thigh, cut into 1/2- to 3/4-inch pieces a minnesota-based baker, writer, and percussionist. Taste the mixture and adjust seasonings if desired. Oishii, The Brand Behind the Omakase Strawberry, Introduces New Koyo Berry Breed, 5 Best Non-Alcoholic Gins, According to a Spirits Expert, Everything You Need To Cook Like Emily Mariko, 25 Get Well Soon Gifts That Show How Much You Care, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, Enter Daily for Your Chance to Win $10,000. Illustration by ItWazCool. Cook until just bubbling, 3 to 4 minutes. Cookbook author, food blogger and Midwest transplant Molly Yeh embraces her country life and makes dishes inspired by her Jewish and Chinese heritage with a taste of the Midwest, too. (The noodles get mushy! Pancakes and sliced scallion, for serving. Add the chicken pieces and toss to. Published by Rodale Books, an imprint of Penguin Random House. I never fell for it! Just Take Milk and Chocolate! YOU WILL BE AMAZED at the result!!! #ad Subscribe to MUNCHIES here: http://bit.ly/Subscribe-to-MUNCHIES All MUNCHIES videos release, Read More Beer-Brined Dry-Rubbed Grilled Wings | The Cooking ShowContinue, #tipsybartender #bartender #strawberry #lemonade #rum #lemonade, Read More Strawberry Rum Vodka Pink Lemonade Slush #shortsContinue. Cut up all the vegetables. Add the onions, season with salt and pepper and cook over moderate heat, stirring occasionally, until golden and tender, about 10 minutes. Pull the chicken meat off the bones and chop into bite-sized pieces. 3 1/3 cups (450 grams) all-purpose flour, plus more for dusting, 1 1/2 tablespoons barley malt powder, optional (1 tablespoon plus 1 1/2 teaspoons), 1 cup (2 sticks) (226 grams) unsalted butter, cold and cubed, 2 leeks, white part and an inch or 2 of green, sliced thin and rinsed, Kosher salt and freshly ground black pepper, 1 1/2 cups (360 grams) low-sodium chicken broth, 1 1/2 cups (360 grams) half-and-half, plus 2 tablespoons for brushing on biscuits, 1 1/2 pounds boneless, skinless chicken thighs, cut into 3/4-inch pieces, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. Beeing here here and helping you is important for me! Gently fold in the buttermilk until a soft and sticky dough forms. Binging with Babish: The Broodwich from Aqua Teen Hunger Force. 1 tablespoon kosher salt Drain on the rack with the other pieces. Like any good Jewish chicken soup, this is heavy on the dill but the nutmeg and lemon are the sleeper hits, infusing even more depth into an already flawless food. How are you doing today? Set the chicken aside to cool briefly while you put together the rest of the soup. And unpredictable! A marked up version of this recipe is in the homemade cookbook that my mom made me awhile ago for Valentines day, and it is one of my favorite nostalgic things to make. Whisk together the cornstarch, 1 tablespoon soy sauce and 1 tablespoon rice vinegar in a medium bowl. Dairy milk has always played a starring role in my kitchen and also in my most cherished memories with family and friends. Copyright 2016 by Molly Yeh. 1 tablespoon lime juice Please refresh the page or try again in a moment. Get extra cozy by cooking up something amazing in the kitchen. i like to cook, write, play music, and take photos. Preheat oven to 350 degrees F. Cut all the usable meat off of your chicken thighs. Reroll the scraps and repeat to use up the rest of the dough. Let cool for a few minutes so its not so hot that it will cook the eggs, then whisk in the salt, sugar, nutmeg and the eggs, one at a time, until incorporated into a slightly lumpy thick batter. And How to Make Kung Whisk together the cornstarch, 1 tablespoon soy sauce and 1 tablespoon rice vinegar in a medium bowl. Follow the recipe as is, turns out great every time! 2 tablespoons (42 grams) honey I typically dont love chicken and cheese together but cream cheese is different, its milder and adds its signature subtle tang, so Im letting it be a part of this. Its a sweet, rich and delicious dessert that will please even the most hardcore dessert enthusiast. Molly Yeh's Top Recipes WATCH Fried Mozzarella Sticks 03:00 Get the Recipe Molly's Asian-style Scotch eggs have ground chicken, ginger and soy sauce. hi! 1 tablespoon kosher salt 1 teaspoon black pepper 1/2 tablespoon (1 1/2 teaspoons) store-bought five spice powder Hoisin Glaze: 1/2 cup (114 grams) hoisin 3 tablespoons (46 grams) soy sauce 2. Drain on the rack with the other pieces. melt butter, add water, bring to a boil, and remove from heat. clues. Using a meat mallet or pounder, flatten the chicken cutlets in between 2 pieces of Chicken Schnitzel Using a meat mallet or pounder, flatten the chicken cutlets in between 2 pieces of medium yellow onions, 1 quartered and 1 chopped, medium parsnips, trimmed, 1 cut into large chunks and 1 cut into 1/4-inch slices, large celery stalks, 1 cut into large chunks and 2 cut into 1/4-inch slices, flat-leaf parsley springs, 3 whole and 3 chopped, dill sprigs, 6 whole and 6 chopped, plus more for serving, whole black peppercorns, plus ground black pepper. When the oil reaches 350 degrees F, lightly dredge the thighs and legs again. Well give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! (Itll take a little work to whisk in the eggs.). Dont miss out on this delicious recipe! Add the chicken pieces. But at home, we also have our own tried-and-true dishes that we make over and over again because quite simply? As I watched the constant cycle of news flood in, I cooked in a desperate attempt to calm my nerves. Price and stock may change after publish date, and we may make money off Egg wash: 1 large egg Pinch flaky salt. Make Bourbon Peach Cobbler for a perfect fall dessert! stir in flour. This week, to celebrate Halloween, I bend my no-fantasy-food-rule in favor of that most unholy of sandwiches, the Broodwich. Stir-fry until browned on the outside, 3 to 5 minutes. RECIPE COURTESY OF MOLLY YEH Stir until the cream cheese is melted. Thank you, Milk Life, for sponsoring this post! Its a dish of deep fried, golden brown egg tofu over eggs and topped with the most delicious savoury gravy ever! i recently moved from brooklyn to a farm on the north dakota-minnesota border, where my husband is a fifth-generation farmer. His grilled chicken wings get a generous coating of flavorful dry rub before being grilled over medium heat. Molly Yeh is the star of Food Networks series Girl Meets Farm, which first appeared in June 2018 and is currently in its 10th season. Made in partnership with Kingsford Match Light Charcoal. When I was growing up, whenever my family would order from our favorite Chinese restaurant, we'd order the same things: many orders of pot stickers and kung pao chicken, hold the peanuts (because my mom is allergic!). It's a creamy pot pie-like filling all tucked underneath a bed of fluffy chive-speckled buttermilk biscuits. We're sorry, there seems to be an issue playing this video. I dont normally buy this brand. I load my soup with big slices of vegetables, because vegetables saturated in soup are Bernies favorite, and bigger slices are quicker to chop, easier for her to eat with her hands, and less likely to disintegrate into mush if the soup simmers for an extra long time. Please refresh the page or try again in a moment. (adsbygoogle = window.adsbygoogle || []).push({}); This Tofu Dish SIZZLES like chokochokochoko | Singapore Hotplate Egg Tofu Beancurd. It honestly doesnt even have to be that great you just need to make it, because no matter what, your kids and your kids kids will both need it and love it. To serve, remove both breasts keeping the skin intact. I Made It Bring to a simmer and cook until the sauce thickens, 3 to 4 minutes. Price and stock may change after publish date, and we may make money off Set aside until ready to use. Soma recommends cooking the noodles only 3 to 5 minutes, no matter what the package says. Starbucks Is Putting Olive Oil in Its Drinks Is This the Next Revolution in Coffee? SimpliSafe is award-winning home security that keeps your home safe around the clock. 2 weeks ago Show details . Alternatively, you can transfer the filling to a 9-by-13-inch baking dish or other baking dish with a 3- to 4-quart capacity. 3 tablespoons (46 grams) soy sauce Add the chicken stock incrementally and whisk to combine until the desired consistency is reached. Spinach and Artichoke Chicken and Biscuits, 2 tsp chicken soup bouillon (just the bouillon itself, not diluted in water), 1 lb boneless skinless chicken thigh or breast, chopped into 1/2-3/4 pieces, 1 (10 oz) block frozen spinach, thawed and drained, 1 (14 oz) can artichokes, drained and chopped, 8 store-bought flaky buttermilk biscuits (or homemade biscuits), Egg wash: 1 egg beaten with a splash of water. When you're ready to fry the chicken, remove from the refrigerator and let return to room temperature, about 30 minutes. Bake, uncovered, for 45 to 50 minutes or until the biscuits are golden brown. For the biscuits: In a medium mixing bowl, combine the flour, malt powder (if using), baking powder, salt and baking soda. Continue to fry the chicken, keeping the oil around 330 degrees F, for 4 more minutes. We believe in the importance of food and its power of strengthening families, friends and communities. Thanks for subscribing to the Recipe of the Day newsletter. Replace the black beans with pinto beans. 2023 Warner Bros. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. By the way, I am Helen! Once the mixture is boiling and thickened to coat the spoon, whisk in the cream cheese a couple cubes at a time, until fully incorporated. The broth gets cloudy!) The Food Lovers Molly is a well-known television host, blogger, and author. Reprinted by permission of William Morrow, an imprint of HarperCollins Publishers. Transfer to a serving platter and sprinkle with zaatar. Chinese Dan Dan Noodles Recipe Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. To finish: Let the chicken rest before removing it from the beer can. a dash of nutmeg. Copyright 2022 by Molly Rebecca Yeh. Serve with lemon wedges. In a large skillet, melt the butter over medium-high heat. Yeh, the star of Food Network's "Girl Meets Farm" show, has been a bright spot in a gloomy year for many viewers, with her infectious smile, recipe mashups (think harissa honey labne, hummus dumplings, kale matzo pizza, and bacon and egg drop soup), and endearing habit of liberally dousing desserts with homemade sprinkles or marzipan. We're sorry, there seems to be an issue playing this video. cakes #girlmeetsfarm peanut butter cup cake a vanilla cake for two almond and orange passover cake almond butter cake Reduce the heat to medium and stir in the chicken soup bouillon and then add the chicken, thyme, and a few turns of pepper and simmer, stirring often, for 10-15 minutes, until the chicken is cooked through and no longer pink. Directions. And I remember that in the process of learning to make their chicken and biscuits, I learned that a roux can be used to thicken milk for purposes other than making mac and cheese. Taste your soup, and if it doesnt make you smile reflexively, add more salt, about a 1/2 teaspoon of it, and give it a few good stirs so it can dissolve. Price and stock may change after publish date, and we may make money off 1 teaspoon whole black peppercorns plus freshly ground black pepper, 3 large carrots, 1 cut into large chunks and 2 thinly sliced, 3 large celery stalks, 1 cut into large chunks and 2 thinly sliced, 2 medium yellow onions, 1 quartered and 1 chopped, 2 medium parsnips, 1 cut into large chunks and 1 thinly sliced, 6 sprigs fresh dill, 3 left whole and 3 chopped, 6 sprigs fresh flat-leaf parsley, 3 left whole and 3 chopped, plus more for serving, 1 tablespoon kosher salt, plus more as needed, Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. "This grater allows for a much finer grate; the teeth are designed to crush, so it's perfect for ingredients like radish or ginger where you . Molly Yeh 3. Its like a hash brown topping, only better. Yeh, a fellow Illinois native, describes them best, placing hotdish on a x/y chart where x = how much it looks like barf, and y = how delicious it is, they would be maxed out on both accounts. 1 1/2 pounds skinless, boneless chicken thighs, cut into 1-inch cubes, 1/2 pound green beans or Chinese long beans, sliced on a diagonal into 1-inch pieces, 1 small red bell pepper, seeded and sliced, 1/2 bunch scallions, trimmed and sliced on a diagonal, 1/2teaspoon Sichuan peppercorn powder or crushedblack peppercorns and coriander seeds, 1/2 cup unsalted roasted peanuts, plus more for garnish, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. 2 tablespoons (25 grams) granulated sugar 2 1/4 teaspoons instant yeast 1 1/2 teaspoons kosher salt 1 1/2 cups (360 grams) warm water 2 teaspoons toasted sesame oil, plus more for assembly 4. Add the chiles, green beans, red pepper, scallions whites, Sichuan peppercorn powder and peanuts. Drop heaping teaspoons of the dumpling mixture into the simmering soup, then cover and cook until the vegetables are tender and the dumplings are cooked through; begin checking for doneness at 15 minutes. #discoveryplus Get the recipe for Chicken and Everything Bagel Biscuits Hotdish: https://foodtv.com/3Z8yGBJ 1 tsp sugar. !Continue, Crispy, Spicy, Juicy these Beer Wings are the perfect dish for any game day. Bring to a boil and then reduce the heat to simmer at a low bubble, uncovered, until the chicken is very tender, about 1 1/2 hours (or longer if you have the time up to 6 hours, topping off with more water if the stock dips below the chicken and veggies), skimming off any scum (there wont be much) and, if desired, some fat. You get vegetables but theyre blanketed with creaminess and cheese, so yes, Im all about this. Season it with salt, then add it to the soup along with the ground black pepper. molly yeh kitchen remodel molly yeh kitchen remodel. In a large skillet or pot set over medium high heat, melt the butter and add the onion and a pinch of salt and cook, stirring until soft, about 5-7 minutes. 1 16-ounce tall boy can of beer Add the garlic and cook for 1 to 2 minutes until fragrant. Discovery, Inc. or its subsidiaries and affiliates. The thing almost everyone can agree on is that hotdish is a casserole, but not all casseroles are hotdish. If you continue to have issues, please contact us here. Taste and add more salt as needed. But I also wanted to sneak in vegetables, which is where the spinach and artichokes come in. Melt 3 tablespoons of the butter in a large saucepan. Get the recipe https://foodtv.com/3DsHt9T Let cool slightly and enjoy! 1 pound skinless, boneless chicken thighs, cut into 3/4 inch pieces cup frozen peas cup fresh dill, roughly chopped 2 tablespoon poppy seeds 2 tablespoon sesame seeds 2 tablespoon dried minced garlic 2 tablespoon dried minced onion Pinch of caraway seeds Directions Preheat oven to 425F. Transfer the mixture to an 11x8-inch baking dish (or other 3-quart ovenproof dish) and cover with Tater Tots. To make the donut dough: In a medium mixing bowl, whisk together the cake flour, all-purpose flour, baking powder and salt. Stir in the. Transfer the chicken, carrots and leeks to a plate or baking sheet. Time to get cozy when Molly Yeh bakes a creamy chicken pot pie filling, topped with fluffy buttermilk biscuits and everything bagel seasoning Watch a NEW #GirlMeetsFarm Sundays at 11a|10c. Its heavy on the comfort, carbs, and veggies, three things I plan to load up on during Poppy Seeds first days, and dairy milk adds to the nutrition factor. TWITTER: https://twitter.com/FoodNetwork, #MollyYeh #GirlMeetsFarm #FoodNetwork #PekingChicken, Molly Yehs Peking Chicken | Girl Meets Farm | Food Network add the carrots, chicken, peas, thyme . Specialties: Modern European Restaurant serving light fare & cocktails in easygoing, rustic-chic environment. Drizzle in the buttermilk in 3 or 4 additions, tossing the flour in between additions to make small clumps. Turn and continue to fry until both sides are crisp and deep golden and the interior of a thigh reads 165 degrees F on an instant-read thermometer, 4 to 6 minutes more (the chicken will take 10 to 12 minutes total from when you add the thighs and legs). Stir in the flour so that it gets evenly distributed and cook for an additional minute (its ok if the pan looks dry at this point). Add half the milk, stirring continuously with a whisk or wooden spoon until thickened, and then repeat with the other half of the milk. in a large skillet over medium high heat, melt the butter and add the onion, stirring until soft, 5-7 minutes. She combines Greek yogurt, lemon juice, parsley, honey, cumin, mint, garlic, and cayenne in a bowl with salt before whisking in olive . I also love the way the cloudy starch from the noodles thickens the soup so much that I sometimes also dump in any excess dusting flour instead of throwing it out. Oishii, The Brand Behind the Omakase Strawberry, Introduces New Koyo Berry Breed, 5 Best Non-Alcoholic Gins, According to a Spirits Expert, Everything You Need To Cook Like Emily Mariko, 25 Get Well Soon Gifts That Show How Much You Care, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, Enter Daily for Your Chance to Win $10,000. Re-roll the scraps of dough and cut an additional 2 biscuits. for the soup, you can use any chicken soup or veggie soupthis is my favorite veggie stock and this is a good lookin chicken soup recipe (i've never tried it, i'm embarrassed to tell you my method of chicken soup making). Korin Mini Copper Grater. Molly Yeh's Chicken Paprikash | Girl Meets Farm | Food Network Food Network 2.21M subscribers Subscribe 529 11K views 2 weeks ago #MollyYeh #GirlMeetsFarm #FoodNetwork Sweet paprika is the. 1 1/2 teaspoons five spice powder 3.8/5 (26) Author: Molly Yeh Servings: 4 Category . Level: Intermediate Grate the garlic and ginger into the sauce. Price and stock may change after publish date, and we may make money off beat in egss, one at a time, until smooth. stir in flour. If you continue to have issues, please contact us here. Directions. When the oil reaches 350 degrees F, lightly dredge the thighs and legs again. "They are so. Add to, Read More easy homemade chicken egg rolls filling recipeContinue, Hi, Everyone! Transfer to a wire rack set over a baking sheet to drain; season both sides with salt and pepper. not that it's really soup weather anywhere in the world right now (except for all of the places where it is which come to think of it, might be a lot, like the whole of alaska and siberia? This is always cooked to order on, Read More This Tofu Dish SIZZLES like chokochokochoko | Singapore Hotplate Egg Tofu BeancurdContinue, INGREDIENTS 100 g ( cup+2 tbsp) all-purpose flour; 2 eggs; 175g ( cup) butter; 80g ( cup) hazelnuts; 5g (1 tsp) baking powder; 200g ( cup) dark chocolate, chopped; 20g (2 tbsp) cocoa powder; 200g (1 cup) sugar. Buttermilk Fried ChickenRECIPE COURTESY OF MOLLY YEHLevel: IntermediateTotal: 5 hr 30 min (includes brining time)Active: 45 minYield: 4 servings, Brine:3 cups buttermilk3 tablespoons kosher salt1 teaspoon freshly ground black pepper1 tablespoon sugar1/2 teaspoon ground cayenne3 cloves garlic, crushed and peeled3 sprigs fresh thymeOne 3 1/2-pound chicken, cut into 10 pieces (2 wings, 2 legs, 2 thighs, each bone-in breast halved crosswise), Frying:Peanut oil, for frying2 1/2 cups all-purpose flour1/2 cup cornstarch1 tablespoon sweet paprika2 teaspoons baking powder2 teaspoons garlic powder2 teaspoons kosher salt1 teaspoon dry mustard1/2 teaspoon ground cayenne1/4 cup buttermilkZaatar, for sprinkling, Special equipment: a deep-fry thermometer.